Launching reduced-sugar confections has helped Georgia Nut Co.
“This has been a trend that we’ve seen increase momentum since the beginning of COVID as consumers were less active and focused more attention on what they were eating,” says John Drehobl, director of sales and marketing for the Illinois company. “Georgia Nut has been very fortunate. Our employees have done a great job through challenging times, and we’ve been very lucky to have many great partners in grocery and e-commerce.”