Roasting and Hot Panning

In 1945, Rose Musso put Georgia Nut on the map by roasting premium nuts. Since then, oil-roasting & hot panning nuts continues to be a staple in our ever-growing product line. From classic products to unique offerings, let us assist you with your favorite sweet & salty treats.

Nut Roasting:

  • Four DVU certified batch roasters
  • Roasting abilities with a variety of different oils
  • Sweet and savory seasoning applications
  • Options for delicious batter coated nuts
Nuts in cup.
Nuts in cups.

Hot Panning:

  • Direct fire hot pans
  • Traditional sugar-coating caramelized methods to build decadent flavors
  • Low sugar-coating options to add sweetness and to hold flavor and spice blends

Product Claims

Come discover these available offerings

No Artificial Flavors/Colors

Reduced Sugar / No Sugar Added



RSPO for Compound Coatings

Gluten-Free Certification Organization (GFCO)

Have questions?
We're happy to answer them

Chat with us or call us today at


We are sure there is nothing better than solving the real-world issues. Get in touch with us.

Get In Touch